Fine Dining
Fine Dining🍝"ruin all future bowls of pasta" (The Infatuation)
🐙Octopus carpaccio is a must-order starter
🥬Braised artichoke tastes like tangy mac and cheese
Da Toscano brings big flavors and rich, inventive pastas to Midtown's Iroquois Hotel. The octopus carpaccio is a standout starter, and the rotating pasta lineup includes gems like lamb neck agnolotti and orecchiette with sausage and pickled peppers.
Rotating pasta menu
Date night spot
Italian classics reimagined
Intimate atmosphere
Google
(602)
4.8
Fine DiningFine Dining🍝"ruin all future bowls of pasta" (The Infatuation)
🐙Octopus carpaccio is a must-order starter
🥬Braised artichoke tastes like tangy mac and cheese
Da Toscano brings big flavors and rich, inventive pastas to Midtown's Iroquois Hotel. The octopus carpaccio is a standout starter, and the rotating pasta lineup includes gems like lamb neck agnolotti and orecchiette with sausage and pickled peppers.
Rotating pasta menu
Date night spot
Italian classics reimagined
Intimate atmosphere
Google
(602)
4.8