This event is in the past.It took place on May 9, 2026 at SpringHill Suites by Marriott New York Manhattan/Chelsea.










Roll your own sushi alongside Chef Shota, a Manhattan omakase chef trained in Japan. You'll master three classic rolls — Veggie, California, and Spicy Tuna — while learning proper rice prep, cutting, and rolling techniques. All skill levels welcome, ingredients provided, and you get to eat everything you make.
Tips
Sushi Making 101










Roll your own sushi alongside Chef Shota, a Manhattan omakase chef trained in Japan. You'll master three classic rolls — Veggie, California, and Spicy Tuna — while learning proper rice prep, cutting, and rolling techniques. All skill levels welcome, ingredients provided, and you get to eat everything you make.
Tips
Make it an outing
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