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Mastering the Art of Tea Tasting and Preparation 1
Cooking Class
Mastering the Art of Tea Tasting and Preparation 2
Mastering the Art of Tea Tasting and Preparation 3
Mastering the Art of Tea Tasting and Preparation 4
Mastering the Art of Tea Tasting and Preparation 5

Mastering the Art of Tea Tasting and Preparation

June 20 at 12:30pm

+8

West Berkeley

Step into a quiet world of steam and ceremony at this monthly workshop led by Brad Lebowitz, a 25-year Far Leaves veteran. You'll taste four rare teas and learn the ancient Chinese gongfu cha brewing method, one careful pour at a time.

Guided tea tasting
Chinese gongfu cha method
Rare seasonal teas
Hands-on brewing workshop

Tips

đŸ”"They always instruct you on how to properly brew each tea"
đŸ«–ask about seasonal varieties not on the regular menu
📖bring a book to enjoy after class in the cozy space

Saturday, June 20, 12:30 PM

$25

Far Leaves Tea

2626 San Pablo Ave, Berkeley, CA 94702, USA

$25

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