This event is in the past.It took place on March 7, 2026 at Downtown Berkeley Farmers' Market.
Cooking ClassCooking ClassFarm Fresh Cooking to Prevent Food Waste Spring Series
Downtown Berkeley
Turn your farmers' market haul into dinner while learning tricks to use every scrap. This hands-on cooking class shows you how to shop seasonally and stretch ingredients further, so nothing goes to waste.
Hands-on cooking class
Sustainable cooking
Seasonal ingredients
Tips
🌿bring a bag for market shopping after
🧑🍳classes are beginner-friendly
Farm Fresh Cooking to Prevent Food Waste Spring Series
Downtown Berkeley
Cooking ClassCooking ClassTurn your farmers' market haul into dinner while learning tricks to use every scrap. This hands-on cooking class shows you how to shop seasonally and stretch ingredients further, so nothing goes to waste.
Hands-on cooking class
Sustainable cooking
Seasonal ingredients
Tips
🌿bring a bag for market shopping after
🧑🍳classes are beginner-friendly
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