Outgoing
Fonda 1
Mexican Food
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Fonda

Alphabet City

Cookbook author Roberto Santibañez brings Mexico City to the East Village. Expect vibrant, soulful cooking that treats tradition with respect and a little swagger.

Chef-owned Mexican
Bottomless brunch
Frozen margaritas
Fresh tableside guacamole

Tips

🥑"best guacamole in the city"
🍹Frozen Hibiscus Rosalita is brunch's best friend
🍳come hungry, portions are generous

Fonda

40 Avenue B, New York, NY 10009, USA

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