Arizmendi Bakery
Opens Thursday at 7:30 AM
Inner Sunset, San Francisco
🍕"the cilantro basil pesto was insanely amazing"
🥖"Imagine the best pizza crust you've ever had topped with butter and parm"
🪑Grab a parklet seat for people-watching
This worker-owned co-op bakery keeps the neighborhood fed with fresh sourdough, flaky pastries, and a daily vegetarian pizza that changes with the bakers' moods. Grab a scone, join the line, and taste what a little collective care can do.
worker-owned cooperative
daily rotating menu
vegetarian pizza
neighborhood institution
Arizmendi Bakery
Opens Thursday at 7:30 AM
Inner Sunset, San Francisco
🍕"the cilantro basil pesto was insanely amazing"
🥖"Imagine the best pizza crust you've ever had topped with butter and parm"
🪑Grab a parklet seat for people-watching
This worker-owned co-op bakery keeps the neighborhood fed with fresh sourdough, flaky pastries, and a daily vegetarian pizza that changes with the bakers' moods. Grab a scone, join the line, and taste what a little collective care can do.
worker-owned cooperative
daily rotating menu
vegetarian pizza
neighborhood institution