Restaurant Tigre et Dragon
Montparnasse
Tigre et Dragon serves shengjian bao: Shanghainese dumplings with a crispy pan-fried bottom and tender steamed top, hiding a savory broth that hits you when you bite in. The Sichuan soups bring the heat too.
Shanghainese specialties
Sichuan heat
casual counter dining
steam-fried dumplings
Tips
🥟"un mix incomparable entre croustillant et moelleux" (Time Out)
🌶️ask for the spicy Sichuan soups if you like heat
Restaurant Tigre et Dragon
Montparnasse
Tigre et Dragon serves shengjian bao: Shanghainese dumplings with a crispy pan-fried bottom and tender steamed top, hiding a savory broth that hits you when you bite in. The Sichuan soups bring the heat too.
Shanghainese specialties
Sichuan heat
casual counter dining
steam-fried dumplings
Tips
🥟"un mix incomparable entre croustillant et moelleux" (Time Out)
🌶️ask for the spicy Sichuan soups if you like heat