This event is in the past.It took place on December 25, 2025 at Château de la Gournerie.
French Food
French FoodSpend Christmas Day in a château, feasting on scallop bonbons with truffle, duck foie gras ballotine, and roasted langoustines. The seven-course menu ends with an exotic Yule log and chocolate tartlet mignardise: pure holiday indulgence in a grand setting.
elegant dining
special occasion menu
château setting
French gastronomy
Tips
🏰"idyllic setting" — explore the château grounds after lunch
📧email or call ahead — reservations required in advance
🍫save room for the chocolate tartlet mignardise at the end
Menu de Noël
Saint-Herblain
French FoodFrench FoodSpend Christmas Day in a château, feasting on scallop bonbons with truffle, duck foie gras ballotine, and roasted langoustines. The seven-course menu ends with an exotic Yule log and chocolate tartlet mignardise: pure holiday indulgence in a grand setting.
elegant dining
special occasion menu
château setting
French gastronomy
Tips
🏰"idyllic setting" — explore the château grounds after lunch
📧email or call ahead — reservations required in advance
🍫save room for the chocolate tartlet mignardise at the end
Make it an outing
Add nearby spots before or after your event