



Ny Hav
Maison-Blanche
The Cambodian owner brings recipes from southeastern Cambodia to this family-run spot, layering fresh herbs into dishes like beef lôc-lac with ginger. Simple decor, generous warmth.
Traditional Cambodian recipes
Fresh herb-forward dishes
Family-run atmosphere
Simple authentic decor
Tips
🗺️"dishes from the cuisine of the south east of Cambodia, this is the right restaurant"
🍍spicy pineapple beef is a standout
🍳fried shrimp egg rice has its fans
Ny Hav
Maison-Blanche




The Cambodian owner brings recipes from southeastern Cambodia to this family-run spot, layering fresh herbs into dishes like beef lôc-lac with ginger. Simple decor, generous warmth.
Traditional Cambodian recipes
Fresh herb-forward dishes
Family-run atmosphere
Simple authentic decor
Tips
🗺️"dishes from the cuisine of the south east of Cambodia, this is the right restaurant"
🍍spicy pineapple beef is a standout
🍳fried shrimp egg rice has its fans