









Gure Toki
Ibaiondo
A pintxos bar on Plaza Nueva where Basque tradition meets creative flair, serving edible art like quail-egg with Idiazábal cheese cream and squid stuffed with black blood sausage.
Basque cuisine
Pintxos bar
Casco Viejo
Counter dining
Tips
🥚Don't miss the signature quail-egg with Idiazábal cheese cream—it's the house specialty
🦑Try the squid stuffed with black blood sausage for a bold Basque classic with a twist
🍷Pair your pintxos with txakoli, the local slightly sparkling white wine
Gure Toki
IbaiondoOpens Friday at 10:00 AM










A pintxos bar on Plaza Nueva where Basque tradition meets creative flair, serving edible art like quail-egg with Idiazábal cheese cream and squid stuffed with black blood sausage.
Basque cuisine
Pintxos bar
Casco Viejo
Counter dining
Tips
🥚Don't miss the signature quail-egg with Idiazábal cheese cream—it's the house specialty
🦑Try the squid stuffed with black blood sausage for a bold Basque classic with a twist
🍷Pair your pintxos with txakoli, the local slightly sparkling white wine