



Eylan
Menlo Park
Srijith Gopinathan turns up the heat on Cal-Indian cuisine, firing Dungeness crab flatbreads and lemongrass shrimp over open flames. The Michelin Bib Gourmand spot also pours award-winning cocktails that riff on kitchen spices.
Michelin-recognized
creative Indian cuisine
wood-fired cooking
inventive cocktails
Tips
đ"I've honestly never had fried chicken like this" â get the Eylan Crispy Chicken
â"struck gold" â Michelin Guide on Chef Gopinathan's Menlo Park sensation
đžMichelin Exceptional Cocktails Award winner â try the Bazaar Paloma
Eylan
Menlo ParkOpens Saturday at 11:30 AM




Srijith Gopinathan turns up the heat on Cal-Indian cuisine, firing Dungeness crab flatbreads and lemongrass shrimp over open flames. The Michelin Bib Gourmand spot also pours award-winning cocktails that riff on kitchen spices.
Michelin-recognized
creative Indian cuisine
wood-fired cooking
inventive cocktails
Tips
đ"I've honestly never had fried chicken like this" â get the Eylan Crispy Chicken
â"struck gold" â Michelin Guide on Chef Gopinathan's Menlo Park sensation
đžMichelin Exceptional Cocktails Award winner â try the Bazaar Paloma