This event is in the past.It took place on January 4, 2026 at Preserved.
Cooking ClassCooking ClassRoll, press, and twist your way through five classic Italian pasta shapes—fusilli, orecchiette, cavatelli, pici, and casarecce—with nothing but flour, water, and your hands.
Hands-on cooking class
Italian cuisine
Traditional techniques
Hand-Shaped Pasta Making
Rockridge
Cooking ClassCooking ClassRoll, press, and twist your way through five classic Italian pasta shapes—fusilli, orecchiette, cavatelli, pici, and casarecce—with nothing but flour, water, and your hands.
Hands-on cooking class
Italian cuisine
Traditional techniques
Make it an outing
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