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Au Bon Accueil 1
French Food
Au Bon Accueil 2
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Au Bon Accueil

Juvigny-Val-d'Andaine

Chef Gaëtan Crespin turns local Normandy produce into creative, technically precise dishes that overdeliver on value. The bright, contemporary dining room matches the warm welcome: this is village charm with serious culinary chops.

Michelin-starred chef
Creative French cuisine
Bright contemporary interior
Local seasonal ingredients

Tips

🦆"The foie gras was so delicious, I would travel hours to try it again"
"excellent value for money" (Michelin Guide)
🐖try the rack of pork with parsley and spelt

Au Bon Accueil

23 Pl. Saint-Michel, 61140 Juvigny-Val-d'Andaine, France

€€€€