

I.D.Halles
Anglet
This 19th-century covered market is where Basque vendors sell Bayonne ham and Ossau-Iraty cheese by day, then the on-site bistros turn those same ingredients into hearty omelets and roasted Camembert.
Basque bistro classics
Historic market hall
Local producer meetups
Fresh market ingredients
Tips
🍫"don't forget the chocolate mousse with a little extra whipped cream"
🌶️try an Espelette pepper omelet with Basque wine
🏛️brick and metal architecture echoes 19th-century Paris
I.D.Halles
AngletOpens Friday at 8:30 AM


This 19th-century covered market is where Basque vendors sell Bayonne ham and Ossau-Iraty cheese by day, then the on-site bistros turn those same ingredients into hearty omelets and roasted Camembert.
Basque bistro classics
Historic market hall
Local producer meetups
Fresh market ingredients
Tips
🍫"don't forget the chocolate mousse with a little extra whipped cream"
🌶️try an Espelette pepper omelet with Basque wine
🏛️brick and metal architecture echoes 19th-century Paris