Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




Petite fleur
Montmartre
Chef Norman Trey Hunsucker's grillhouse marries Atlanta roots with Mexico travels, turning out smoky Aubrac Beef Tataki and chili-stuffed pumpkin over open flames in a cozy stone-walled space.
Open-fire grilling
Intimate stone-walled dining
Sharing-style plates
Creative American-Mexican fusion
Tips
🔥"the most delicious food I've had in France"
🍽️order 4-5 dishes to share for two
🥬vegetarian dishes shine alongside the grilled meats
Petite fleur
MontmartreOpens Thursday at 7:00 PM




Chef Norman Trey Hunsucker's grillhouse marries Atlanta roots with Mexico travels, turning out smoky Aubrac Beef Tataki and chili-stuffed pumpkin over open flames in a cozy stone-walled space.
Open-fire grilling
Intimate stone-walled dining
Sharing-style plates
Creative American-Mexican fusion
Tips
🔥"the most delicious food I've had in France"
🍽️order 4-5 dishes to share for two
🥬vegetarian dishes shine alongside the grilled meats