French Food
French FoodLes Résistants - La Table
Faubourg Saint-Denis
Chef Maurizio Madaio sources from a network of 150 small farms to craft his ever-changing menu. Expect rare finds like butter from Vache Froment du Léon cows and line-caught mackerel, all 100% agriculture paysanne.
Farm-to-table
Seasonal menu
Sustainable dining
Open kitchen
Tips
🍷"exceptional" wines (guest review)
🍽️6 courses with smart portions—won't overwhelm
Les Résistants - La Table
Faubourg Saint-DenisOpens Saturday at 12:00 PM
French FoodFrench FoodChef Maurizio Madaio sources from a network of 150 small farms to craft his ever-changing menu. Expect rare finds like butter from Vache Froment du Léon cows and line-caught mackerel, all 100% agriculture paysanne.
Farm-to-table
Seasonal menu
Sustainable dining
Open kitchen
Tips
🍷"exceptional" wines (guest review)
🍽️6 courses with smart portions—won't overwhelm