



La Table du quai
Boulogne-Billancourt
La Table du quai keeps things fresh with a menu that shifts weekly, spotlighting whatever's in season. Think perfectly seared scallops over saffron risotto, or ribeye with proper béarnaise, served with genuine warmth by a Korean-speaking owner who treats regulars like family.
Weekly changing menu
Seine riverside dining
Refined French cuisine
Chef-driven specials
Tips
🍽️"It had been a long time since I had such a satisfying meal—a wonderful discovery of an excellent restaurant"
🥩the ribeye with béarnaise is cooked to perfection
🦪scallops on saffron risotto with lobster coulis
La Table du quai
Boulogne-BillancourtOpens Friday at 12:00 PM




La Table du quai keeps things fresh with a menu that shifts weekly, spotlighting whatever's in season. Think perfectly seared scallops over saffron risotto, or ribeye with proper béarnaise, served with genuine warmth by a Korean-speaking owner who treats regulars like family.
Weekly changing menu
Seine riverside dining
Refined French cuisine
Chef-driven specials
Tips
🍽️"It had been a long time since I had such a satisfying meal—a wonderful discovery of an excellent restaurant"
🥩the ribeye with béarnaise is cooked to perfection
🦪scallops on saffron risotto with lobster coulis