Mexican Food
Mexican FoodAlma y Sazon
Emeryville
Sisters Paola and Fernanda Lagunas channel their Michoacán roots into vegan magic at this Public Market kiosk. Think 48-hour marinated jackfruit al pastor, oyster mushroom carnitas, and Jamaica flower asada: all the tradition, none of the meat.
sister-owned
Michoacán-inspired
Public Market kiosk
plant-based carnitas
Tips
🌮"life-changing with how delicious they are" (reviewer raving about taco flight)
🍍"chewy and smoky" "some of the best" jackfruit with pineapple salsa
🌽corn tortillas only — no flour, legit style
Alma y Sazon
EmeryvilleOpen
Mexican FoodMexican FoodSisters Paola and Fernanda Lagunas channel their Michoacán roots into vegan magic at this Public Market kiosk. Think 48-hour marinated jackfruit al pastor, oyster mushroom carnitas, and Jamaica flower asada: all the tradition, none of the meat.
sister-owned
Michoacán-inspired
Public Market kiosk
plant-based carnitas
Tips
🌮"life-changing with how delicious they are" (reviewer raving about taco flight)
🍍"chewy and smoky" "some of the best" jackfruit with pineapple salsa
🌽corn tortillas only — no flour, legit style