Outgoing
Sushi Making 101 1
Cooking Class
Sushi Making 101 2
Sushi Making 101 3
Sushi Making 101 4
Sushi Making 101 5

Sushi Making 101

June 18 at 6:30pm

+5

NoMad

Chef Shota brings authentic omakase training to this hands-on workshop where you'll craft three rolls from scratch. No experience needed: just show up, roll up your sleeves, and leave with skills (and a full stomach).

beginner-friendly
Japan-trained chef
interactive cooking
small groups

Tips

🍣you'll make Veggie, California, and Spicy Tuna rolls
🍷wine and beer available for purchase at hotel marketplace
👨‍🍳Chef Shota trained in Japan in omakase technique

Thursday, June 18, 6:30 PM

SpringHill Suites by Marriott New York Manhattan/Chelsea

140 W 28th St, New York, NY 10001, USA

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