This event is in the past.It took place on March 27, 2026 at Une Bonne Bouteille.
Cooking Class
Cooking ClassSip your way through the secrets of oak as Romain Pauleau from Twelve distillery reveals how every cask leaves its fingerprint on the whisky inside. An intimate evening for anyone curious about what really happens inside the barrel.
Whisky aging masterclass
Expert-led tasting
Artisanal distillery focus
Intimate cellar setting
Tips
🥃"fantastic evening with enriching discussions"
Whisky et influence des fûts
Carquefou
Cooking ClassCooking ClassSip your way through the secrets of oak as Romain Pauleau from Twelve distillery reveals how every cask leaves its fingerprint on the whisky inside. An intimate evening for anyone curious about what really happens inside the barrel.
Whisky aging masterclass
Expert-led tasting
Artisanal distillery focus
Intimate cellar setting
Tips
🥃"fantastic evening with enriching discussions"
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