Japanese Food
Japanese FoodUdon Kisin
Faubourg Saint-Honoré
Watch the master roll and cut udon each morning using flour flown in from Kyushu. The noodles swim in dashi made with Hokkaido seaweed and bonito, served hot with braised beef or cold with sesame and grated radish.
Handmade udon daily
Kyushu wheat noodles
Cozy izakaya vibe
Intimate wooden interior
Tips
🍜"the pork minced Udon soup was insaneee"
🥢"Best udon I've had outside of Osaka"
📞call ahead, seats fill fast
Udon Kisin
Faubourg Saint-HonoréOpens Friday at 11:45 AM
Japanese FoodJapanese FoodWatch the master roll and cut udon each morning using flour flown in from Kyushu. The noodles swim in dashi made with Hokkaido seaweed and bonito, served hot with braised beef or cold with sesame and grated radish.
Handmade udon daily
Kyushu wheat noodles
Cozy izakaya vibe
Intimate wooden interior
Tips
🍜"the pork minced Udon soup was insaneee"
🥢"Best udon I've had outside of Osaka"
📞call ahead, seats fill fast
Google
(865)
4.6