Chinese FoodChinese FoodChongqing Lao Zao 重慶老灶
Flushing
Step through the wooden doors and you're suddenly in a 1960s Chongqing village, complete with water wheels, red lanterns, and hidden alleyways. The hot pot here is ferociously spicy even at "mild," with tongue-numbing Sichuan peppercorns and bubbling beef tallow broth that demands a group to conquer its vast menu of meats, offal, and tofu preparations.
Sichuan spice temple
group-friendly feast
1960s village aesthetic
late-night Flushing
Tips
🏰"The Disneyland of hot pot restaurants" (The Infatuation)
✨"The food is good here, but the experience is unparalleled" (FT)
🌶️even "mild" is spicy — ask them to remove dried chilies if it builds up
€€€€
Chongqing Lao Zao 重慶老灶
FlushingOpen
Chinese FoodChinese FoodStep through the wooden doors and you're suddenly in a 1960s Chongqing village, complete with water wheels, red lanterns, and hidden alleyways. The hot pot here is ferociously spicy even at "mild," with tongue-numbing Sichuan peppercorns and bubbling beef tallow broth that demands a group to conquer its vast menu of meats, offal, and tofu preparations.
Sichuan spice temple
group-friendly feast
1960s village aesthetic
late-night Flushing
Tips
🏰"The Disneyland of hot pot restaurants" (The Infatuation)
✨"The food is good here, but the experience is unparalleled" (FT)
🌶️even "mild" is spicy — ask them to remove dried chilies if it builds up
€€€€