This event is in the past.It took place on February 18, 2026 at Eataly.
Cooking ClassCooking ClassFinally learn why Neapolitan pizza crust is so darn fluffy. A Pizzaiolo teaches you to mix dough to take home, top your own pie, and eat it fresh from the 90-second wood-fired oven with wine.
Hands-on cooking class
Italian culinary tradition
Wine included
Downtown Manhattan
Tips
🍕freeze your take-home dough for future pizza nights
🍷non-alcoholic options available if you prefer
👨🍳great for aspiring teen chefs aged 12+
Hands-on: Pizza Napoletana with Rossopomodoro
Financial District
Cooking ClassCooking ClassFinally learn why Neapolitan pizza crust is so darn fluffy. A Pizzaiolo teaches you to mix dough to take home, top your own pie, and eat it fresh from the 90-second wood-fired oven with wine.
Hands-on cooking class
Italian culinary tradition
Wine included
Downtown Manhattan
Tips
🍕freeze your take-home dough for future pizza nights
🍷non-alcoholic options available if you prefer
👨🍳great for aspiring teen chefs aged 12+
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