



Le Bistrot des Ours
Crans-Montana
Franck Reynaud brings "Cuisine de grand-mère" to the Alps with a haute twist—think smoked salmon rollmops and foie gras terrine in a cozy mountain bistro that's all warmth and wooden beams.
Mountain fine dining
Grandmother's cuisine reimagined
Chef's tasting menus
Alpine luxury suites
Tips
🍮don't skip Franck's Flan Pâtissier
🍽️go for 6+ course menu for full experience
🏔️gorgeous Alpine decor with fireplace ambiance
Le Bistrot des Ours
Crans-Montana




Franck Reynaud brings "Cuisine de grand-mère" to the Alps with a haute twist—think smoked salmon rollmops and foie gras terrine in a cozy mountain bistro that's all warmth and wooden beams.
Mountain fine dining
Grandmother's cuisine reimagined
Chef's tasting menus
Alpine luxury suites
Tips
🍮don't skip Franck's Flan Pâtissier
🍽️go for 6+ course menu for full experience
🏔️gorgeous Alpine decor with fireplace ambiance