This event is in the past.It took place on March 20, 2026 at VINISSIME.
Cooking Class
Cooking ClassVinissime's final tasting is a proper send-off. Five exceptional wines from Champagne to Languedoc, guided by Philippe, who's been pouring since 1996. A warm, conversational evening for anyone curious about French terroir.
wine education
small group
French terroir
passionate host
Tips
🍾ask Philippe about his favorite Champagne
🍷come curious, leave with wine wisdom
Afterbulles
Butte-aux-Cailles
Cooking ClassCooking ClassVinissime's final tasting is a proper send-off. Five exceptional wines from Champagne to Languedoc, guided by Philippe, who's been pouring since 1996. A warm, conversational evening for anyone curious about French terroir.
wine education
small group
French terroir
passionate host
Tips
🍾ask Philippe about his favorite Champagne
🍷come curious, leave with wine wisdom
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