Fine Dining
Fine Dining🗣️Servers talk too much so it is hard to relax
🍄Don't upgrade to the truffles. Not worth the price
Perched in the Four Seasons with skyline views, Est plates French technique through a Japanese lens. Over 90% of ingredients are sourced locally, from Hokkaido scallops to Kyoto vegetables, earning its Michelin star.
Michelin-starred French
Ultra-local Japanese ingredients
Skyline views
Intricate tasting menus
Google
(143)
4.3
Fine DiningFine Dining🗣️Servers talk too much so it is hard to relax
🍄Don't upgrade to the truffles. Not worth the price
Perched in the Four Seasons with skyline views, Est plates French technique through a Japanese lens. Over 90% of ingredients are sourced locally, from Hokkaido scallops to Kyoto vegetables, earning its Michelin star.
Michelin-starred French
Ultra-local Japanese ingredients
Skyline views
Intricate tasting menus
Google
(143)
4.3