









Exarritare
Opens Thursday at 4:00 PM
Sardón de los Frailes
🍚"more delicious than all the paella we had in Spain"
🐟Don't miss the bacalao starter
📅Reserve at least one day ahead
Chef Óscar's inventive rice dishes—think Pig Ear Rice and Shrimp Rice—have earned a cult following in this countryside restaurant where locals and travelers meet over exceptional food.
Award-winning young chef
Creative rice dishes
Celiac-friendly kitchen
Rustic countryside setting










Exarritare
Opens Thursday at 4:00 PM
Sardón de los Frailes
🍚"more delicious than all the paella we had in Spain"
🐟Don't miss the bacalao starter
📅Reserve at least one day ahead
Chef Óscar's inventive rice dishes—think Pig Ear Rice and Shrimp Rice—have earned a cult following in this countryside restaurant where locals and travelers meet over exceptional food.
Award-winning young chef
Creative rice dishes
Celiac-friendly kitchen
Rustic countryside setting