Six-Course Pasta Tasting
June 16
Missy Robbins takes you on a Tuesday-night tour of Campania, one pasta course at a time. Six dishes that showcase traditional ingredients and techniques, elevated with the precision that made her a New York legend.
Ice Cream
Ice CreamMisipasta
Williamsburg
Step through Misipasta's backyard gate and suddenly you're sipping spritzes in an Italian garden, not a Brooklyn alley. Missy Robbins' casual spinoff lets you feast on fresh pasta at the counter or grab pappardelle and sauce to recreate the magic at home.
Casual café counter
Fresh pasta to go
Italian garden backyard
Celebrity chef casual spot
Tips
🌿"step into the shop's backyard and have your first sip of a spritz, you'd never know that you're not dining in a garden in the heart of Italy" (Vogue)
🍰"My favorite thing was definitely the ricotta cake"
🥡grab fresh tagliatelle and a jar of sauce for home
Upcoming at MISIPASTA
Tuesday, Jun 16
MISIPASTA
WilliamsburgOpens Friday at 11:00 AM
Ice CreamIce CreamStep through Misipasta's backyard gate and suddenly you're sipping spritzes in an Italian garden, not a Brooklyn alley. Missy Robbins' casual spinoff lets you feast on fresh pasta at the counter or grab pappardelle and sauce to recreate the magic at home.
Casual café counter
Fresh pasta to go
Italian garden backyard
Celebrity chef casual spot
Tips
🌿"step into the shop's backyard and have your first sip of a spritz, you'd never know that you're not dining in a garden in the heart of Italy" (Vogue)
🍰"My favorite thing was definitely the ricotta cake"
🥡grab fresh tagliatelle and a jar of sauce for home