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Pane Vivo - Passy 1
Delicatessen
Pane Vivo - Passy 2
Pane Vivo - Passy 3
Pane Vivo - Passy 4
Pane Vivo - Passy 5

Pane Vivo - Passy

Passy

Ancient Sicilian grains meet long fermentation and natural sourdough for bread that's easier on the stomach without sacrificing flavor. Dense, tender crumb and a golden crust that tastes like care.

Ancient Sicilian wheat
Slow-fermented sourdough
Heritage grain bakery
Digestible artisan bread

Tips

đŸŒŸ"gluten free is not needed anymore for me"
đŸ„–"a much needed bread revolution in Paris"
📅keeps fresh for a week or more

Pane Vivo - Passy

10 Rue Lekain, 75016 Paris, France