Résidences artistiques au Théâtre Joliette
June 12
Watch theater take shape in real time. Companies spend one to two weeks crafting contemporary work in the historic Panier district, and each residency ends with a public event.
Seafood Restaurant
Seafood RestaurantRestaurant SOLE
Hôtel de Ville
Bask on the sun-drenched terrace with Notre-Dame de la Garde watching over your meal. Chef Jules Anceaux brings Breton precision to local seafood: think Roasted Hake with Vin Jaune sabayon and meltingly tender tuna belly, served from morning coffee through evening aperitifs.
terrace dining
local seafood
all-day brasserie
Panier district
Tips
🐟"thin affinée...melting in your mouth like I have never had in my life" — the tuna is extraordinary
🌅south-facing terrace has direct views of Notre-Dame de la Garde
🍷natural wines and fresh herb cocktails extend the laid-back vibe
Upcoming at Restaurant SOLE
Friday, Jun 12
Restaurant SOLE
Hôtel de VilleOpens Friday at 8:00 AM
Seafood RestaurantSeafood RestaurantBask on the sun-drenched terrace with Notre-Dame de la Garde watching over your meal. Chef Jules Anceaux brings Breton precision to local seafood: think Roasted Hake with Vin Jaune sabayon and meltingly tender tuna belly, served from morning coffee through evening aperitifs.
terrace dining
local seafood
all-day brasserie
Panier district
Tips
🐟"thin affinée...melting in your mouth like I have never had in my life" — the tuna is extraordinary
🌅south-facing terrace has direct views of Notre-Dame de la Garde
🍷natural wines and fresh herb cocktails extend the laid-back vibe
Google
(332)
4.5