Cocktail Bar
Cocktail BarThe Terrace
Gros-Caillou
Two terraces, two moods: dine under majestic columns or in a sun-drenched garden at this Palais Royal spot. Chef Guy Martin turns seasonal produce into refined plates that feel like a leisurely stroll through spring.
Michelin-starred
garden terrace
columned peristyle
business lunch spot
Tips
🍽️"Our Spring menu is designed to be a gourmet stroll" — chef Guy Martin
💶book the "Le Semainier" weekly menu for value — €59-68 vs à la carte around €100
🌿request the garden terrace for sun, peristyle for intimate covered dining
The Terrace
Gros-Caillou
Cocktail BarCocktail BarTwo terraces, two moods: dine under majestic columns or in a sun-drenched garden at this Palais Royal spot. Chef Guy Martin turns seasonal produce into refined plates that feel like a leisurely stroll through spring.
Michelin-starred
garden terrace
columned peristyle
business lunch spot
Tips
🍽️"Our Spring menu is designed to be a gourmet stroll" — chef Guy Martin
💶book the "Le Semainier" weekly menu for value — €59-68 vs à la carte around €100
🌿request the garden terrace for sun, peristyle for intimate covered dining
Google
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5.0