Bar Food
Bar FoodBar Kabawa
NoHo
The Momofuku team traded tasting menus for tie-dye aprons at this soca-fueled rum bar. Bartenders shake daiquiris while servers deliver hot, flaky patties stuffed with foie gras, short rib, or lobster. Grab a spot at the long bar and settle in for a party that feels like a Caribbean house jam.
Caribbean flavors
daiquiris & rum cocktails
flaky stuffed patties
soca-fueled atmosphere
Tips
🥟"flaky patty leaking foie gras and pepperpot duck" (The Infatuation)
🍹"structurally flawless: sweet, tart, and just a little bitter" (The Infatuation)
🥥ask for the nutmeg ice cream stuffed in coco bread
Bar Kabawa
NoHoOpen
Bar FoodBar FoodThe Momofuku team traded tasting menus for tie-dye aprons at this soca-fueled rum bar. Bartenders shake daiquiris while servers deliver hot, flaky patties stuffed with foie gras, short rib, or lobster. Grab a spot at the long bar and settle in for a party that feels like a Caribbean house jam.
Caribbean flavors
daiquiris & rum cocktails
flaky stuffed patties
soca-fueled atmosphere
Tips
🥟"flaky patty leaking foie gras and pepperpot duck" (The Infatuation)
🍹"structurally flawless: sweet, tart, and just a little bitter" (The Infatuation)
🥥ask for the nutmeg ice cream stuffed in coco bread
Google
(61)
4.7