Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Nakaji
Chinatown
Chef Nakajima sources fish through a family network of Japanese purveyors he's worked with for generations. His intimate 10-seat counter serves precise Edomae-style sushi paired with one of the city's deepest rare whisky collections.
family-sourced fish
Edomae-style sushi
rare Japanese whisky
10-seat counter
Tips
🍣"Beats my long time favorites Icca and Sushi Noz"
🎨"the appetizers were so beautiful I snapped some pictures for my own ceramic collection inspo"
🚪hidden down an unassuming hallway
Nakaji
ChinatownOpens Thursday at 5:30 PM










Chef Nakajima sources fish through a family network of Japanese purveyors he's worked with for generations. His intimate 10-seat counter serves precise Edomae-style sushi paired with one of the city's deepest rare whisky collections.
family-sourced fish
Edomae-style sushi
rare Japanese whisky
10-seat counter
Tips
🍣"Beats my long time favorites Icca and Sushi Noz"
🎨"the appetizers were so beautiful I snapped some pictures for my own ceramic collection inspo"
🚪hidden down an unassuming hallway