Outgoing
Angkor Chef 1
Asian Food
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Angkor Chef

Downtown Historic District

Chef Channy Laux traded engineering for Khmer cooking, and her bright, umami-packed dishes shine. The Amok—catfish steamed in a banana leaf with coconut milk and kroeung spice—is the move.

Chef-owner operated
Khmer cuisine specialist
Umami-packed dishes
Housemade sausages

Tips

🌱vegan options clearly labeled on menu
🥭mango sticky rice is worth the splurge

Angkor Chef

86 S 1st St, San Jose, CA 95113, USA

€€€€