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French Food
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Augia

Caen

Chef Grégoire James brings Norman soul to modern French cooking, sourcing local and organic ingredients for a concise menu that lets quality shine. Dine inside among exposed beams and Caen stone or escape to the peaceful patio terrace.

Historic half-timbered interior
Modern French cuisine
Organic local ingredients
Chef's birthplace tribute

Tips

🐷the Bayeux pork is a standout
🌿book the patio terrace in good weather
🏰easy walk from Caen castle in Le Vaugueux

AUGIA

18 Rue Prte au Berger, 14000 Caen, France