This event is in the past.It took place on February 14, 2026 at The Epicurean Connection, Sheana Davis & Ben Sessions.
Cooking Class
Cooking ClassRoll up your sleeves and make a 2-3 pound wheel of Creme de Ricotta with award-winning cheesemaker Sheana Davis. After class, hit the Spice Bar to flavor your creation, then take it home along with all the tools to do it again.
Hands-on workshop
Sonoma wine country
Take-home skills
Intimate class size
Tips
🧀"We made butter and cheese and couldn't stop eating it. So watch out for spoiling your appetite"
🍷complimentary wine included with your cheese tasting
🧊bring a cooler to transport your cheeses home
Hands on Cheese-making Class
Cooking ClassCooking ClassRoll up your sleeves and make a 2-3 pound wheel of Creme de Ricotta with award-winning cheesemaker Sheana Davis. After class, hit the Spice Bar to flavor your creation, then take it home along with all the tools to do it again.
Hands-on workshop
Sonoma wine country
Take-home skills
Intimate class size
Tips
🧀"We made butter and cheese and couldn't stop eating it. So watch out for spoiling your appetite"
🍷complimentary wine included with your cheese tasting
🧊bring a cooler to transport your cheeses home
Make it an outing
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