



Chef Harilal Kumal brings Bangkok street bites, northern comfort food, and southern curries to one weekend-only menu. Think Crab Fried Rice, Khao Soi, and BBQ Prawns in Smoked Coconut Cream, complemented by cocktails spiked with lemongrass and kaffir lime.
Regional Thai flavors
Chef-curated menu
Bold spice profiles
Street food inspired
Tips
đź“…only available on weekends
💰around ₹1500 for two
Saturday, June 13
Weekends In Thailand
June 13 at 12am
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Chef Harilal Kumal brings Bangkok street bites, northern comfort food, and southern curries to one weekend-only menu. Think Crab Fried Rice, Khao Soi, and BBQ Prawns in Smoked Coconut Cream, complemented by cocktails spiked with lemongrass and kaffir lime.
Regional Thai flavors
Chef-curated menu
Bold spice profiles
Street food inspired
Tips
đź“…only available on weekends
💰around ₹1500 for two
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