This event is in the past.It took place on January 16, 2026 at San Francisco Baking Institute.
Master sourdough in two intensive days at SF's top baking school. You'll hand-mix, shape, and bake hearth loaves using different flours and inclusions, plus take home everything you bake.
Hands-on workshop
Sourdough techniques
Two-day intensive
All skill levels
Tips
🍞you take home all the bread you make
⏰starts early—7:30 AM Day 1, 7 AM Day 2
👟closed-toe shoes and long pants required
Sourdough at Home
The East Side
Master sourdough in two intensive days at SF's top baking school. You'll hand-mix, shape, and bake hearth loaves using different flours and inclusions, plus take home everything you bake.
Hands-on workshop
Sourdough techniques
Two-day intensive
All skill levels
Tips
🍞you take home all the bread you make
⏰starts early—7:30 AM Day 1, 7 AM Day 2
👟closed-toe shoes and long pants required
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