Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.










Le Bistrot d'à Côté
Clermont-Ferrand
Chef Valentin Chambonnière brings generous, creative plates to this contemporary bistro just off Place de Jaude. Seasonal ingredients shine in dishes like Jerusalem artichoke gnocchi with guanciale, while the cocktail list invites you to linger.
Michelin-recognized bistro
Seasonal contemporary menu
Creative French cuisine
Warm modern atmosphere
Tips
🥩"Tartare and boeuf are must haves; kir mur and kir peche not to miss"
📅booking essential, they fill up fast
🍽️menu changes monthly with the seasons
€€€€
Le Bistrot d'à Côté
Clermont-FerrandOpens Friday at 12:00 PM










Chef Valentin Chambonnière brings generous, creative plates to this contemporary bistro just off Place de Jaude. Seasonal ingredients shine in dishes like Jerusalem artichoke gnocchi with guanciale, while the cocktail list invites you to linger.
Michelin-recognized bistro
Seasonal contemporary menu
Creative French cuisine
Warm modern atmosphere
Tips
🥩"Tartare and boeuf are must haves; kir mur and kir peche not to miss"
📅booking essential, they fill up fast
🍽️menu changes monthly with the seasons
€€€€