



Gallada
Kemankeş Cd., 34425
Three Peninsula star chefs join forces for an exclusive six-hand dinner where Turkish Silk Road flavors take center stage. Fatih Tutak's signature "Manti de ma maman" ravioli and David Bizet's delicate "Herbier marin" showcase what happens when culinary worlds collide.
Michelin-starred collaboration
Six-hand tasting menu
Silk Road inspired cuisine
Bosphorus terrace dining
Tips
🥟"best dumplings I've ever had"
🍫"The post dinner chocolate was incredible!!"
Gallada
Kemankeş Cd., 34425Opens Friday at 6:30 PM




Three Peninsula star chefs join forces for an exclusive six-hand dinner where Turkish Silk Road flavors take center stage. Fatih Tutak's signature "Manti de ma maman" ravioli and David Bizet's delicate "Herbier marin" showcase what happens when culinary worlds collide.
Michelin-starred collaboration
Six-hand tasting menu
Silk Road inspired cuisine
Bosphorus terrace dining
Tips
🥟"best dumplings I've ever had"
🍫"The post dinner chocolate was incredible!!"