Ferme Miramon 1
Mountain Spot
Ferme Miramon 2
Ferme Miramon 3
🧀"I've never eaten a cheese that tastes so good"
🐑Try the Ossau-Iraty sheep's milk cheese
🏔️Seasonal availability reflects the transhumance cycle

Marion Ossiniri's family farm practices transhumance, moving their cows and sheep to alpine pastures that give their farmstead cheeses deep, distinctive mountain flavors.

Family-run mountain farm
Traditional transhumance
Artisan sheep cheeses
Generational know-how
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