Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.
French Food
French FoodRegain
Notre-Dame du Mont
A young couple runs this contemporary bistro with serious kitchen chops: think coriander-spiked grilled octopus, aubergine with ricotta and blueberries, or cauliflower with sunflower tahini. Settle into the leafy courtyard or pull up to the chestnut bar and let the natural wine flow.
Contemporary bistro
Young couple owners
Inventive flavor pairings
Leafy courtyard dining
Tips
🍽️"smart, unexpected flavor pairings" celebrating the region's freshest organic ingredients (Cabana Magazine)
🌿chef Sarah brings a subtle Singaporean spice influence
🍷ask for wine pairing advice, the staff knows their list
Regain
Notre-Dame du Mont
French FoodFrench FoodA young couple runs this contemporary bistro with serious kitchen chops: think coriander-spiked grilled octopus, aubergine with ricotta and blueberries, or cauliflower with sunflower tahini. Settle into the leafy courtyard or pull up to the chestnut bar and let the natural wine flow.
Contemporary bistro
Young couple owners
Inventive flavor pairings
Leafy courtyard dining
Tips
🍽️"smart, unexpected flavor pairings" celebrating the region's freshest organic ingredients (Cabana Magazine)
🌿chef Sarah brings a subtle Singaporean spice influence
🍷ask for wine pairing advice, the staff knows their list
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