



🌮"the Adobo consomme I could bathe in it"
🍜"tried [pancit] at Prescott and ate the entire bowl"
👵Grandma's lumpia recipe, word for word
Janice Dulce brings Filipino comfort food with a playful twist to this West Oakland food hall. Think Guam-inspired red rice and kelaguen, San Jose-style adobo tacos with Oaxacan cheese, and her grandmother's Shanghai lumpia recipe served casual on single plates.
Casual counter service
Family recipes
Guam & San Jose vibes
Vegan-friendly




🌮"the Adobo consomme I could bathe in it"
🍜"tried [pancit] at Prescott and ate the entire bowl"
👵Grandma's lumpia recipe, word for word
Janice Dulce brings Filipino comfort food with a playful twist to this West Oakland food hall. Think Guam-inspired red rice and kelaguen, San Jose-style adobo tacos with Oaxacan cheese, and her grandmother's Shanghai lumpia recipe served casual on single plates.
Casual counter service
Family recipes
Guam & San Jose vibes
Vegan-friendly