This event is in the past.It took place on January 24, 2026 at Canella Studio.
Cooking ClassCooking ClassIndiranagar, Bengaluru
🚶Walkable from 100ft Road Indiranagar
Master French savory classics in this hands-on beginner workshop. You'll make Spinach & Feta Quiche and Savoury Choux with cream cheese fillings, guided by Chef Natasha in a cozy Indiranagar studio.
Hands-on cooking class
Beginner-friendly
Small group setting
French cuisine
Cooking ClassCooking ClassIndiranagar, Bengaluru
🚶Walkable from 100ft Road Indiranagar
Master French savory classics in this hands-on beginner workshop. You'll make Spinach & Feta Quiche and Savoury Choux with cream cheese fillings, guided by Chef Natasha in a cozy Indiranagar studio.
Hands-on cooking class
Beginner-friendly
Small group setting
French cuisine