This event is in the past.It took place on May 19, 2026 at The 14th Street Y.


East Village, New York
π₯Live fermentation demos with tastings included
πConversation bridges Jewish and Asian food traditions
"From Kimchi to Sauerkraut" explores Jewish and Asian fermentation traditions with live demos and tastings. A conversation that bridges cultures through preserved flavors you can actually try.
Jewish food traditions
Asian cuisine
fermentation workshop
food tasting


East Village, New York
π₯Live fermentation demos with tastings included
πConversation bridges Jewish and Asian food traditions
"From Kimchi to Sauerkraut" explores Jewish and Asian fermentation traditions with live demos and tastings. A conversation that bridges cultures through preserved flavors you can actually try.
Jewish food traditions
Asian cuisine
fermentation workshop
food tasting