From the Sea 1
Cooking Class
From the Sea 2
From the Sea 3

From the Sea

At The Civic Kitchen

Mission District, San Francisco

🐟"possibly the most delicious meal I've ever eaten"
🦐Menu includes Mussels in Brodo and Romesco Shrimp
🌮You'll make Crispy Fish Tacos with chipotle mayo

Get your hands on fish and shellfish with chef Frances Wilson. You'll master braising, sautéing, and frying while building a Sicilian stew, crispy tacos, and your own fish stock from scratch.

hands-on cooking class
sustainable seafood
chef-led instruction
interactive learning

Thursday, October 8,
6:00 PM

$195