This event is in the past.It took place on July 18, 2026 at Helen's Kitchen Cooking School.




π₯©Dishes vary by season and ingredient availability
πWear comfortable shoes; everything else is provided
βCheck rainy day policy before class
Learn the chemistry behind perfect grilled meat and poultry. Master heat control, doneness testing, and marinades in a hands-on 3-hour class with instructor Helen Rennie.
hands-on cooking class
grilling techniques
meat and poultry
3-hour session




π₯©Dishes vary by season and ingredient availability
πWear comfortable shoes; everything else is provided
βCheck rainy day policy before class
Learn the chemistry behind perfect grilled meat and poultry. Master heat control, doneness testing, and marinades in a hands-on 3-hour class with instructor Helen Rennie.
hands-on cooking class
grilling techniques
meat and poultry
3-hour session