This event is in the past.It took place on April 4, 2026 at The Hotel Majestic.


Japantown, San Francisco
π¨βπ³"solidly good experience" β Stacey P. praised Chef Andrew's clear directions
π·21+ only β leave the kids at home
β±οΈ2 hours goes fast, eat before you arrive
Roll up your sleeves and make fresh tagliatelle and vibrant pesto from scratch in a gorgeous Victorian hotel. Chef Andrew from the Culinary Institute of America guides you through traditional techniques in an intimate, hands-on class where the cooking feels as fun as it is instructive.
hands-on cooking class
beginner-friendly
historic Victorian venue
group activity


Japantown, San Francisco
π¨βπ³"solidly good experience" β Stacey P. praised Chef Andrew's clear directions
π·21+ only β leave the kids at home
β±οΈ2 hours goes fast, eat before you arrive
Roll up your sleeves and make fresh tagliatelle and vibrant pesto from scratch in a gorgeous Victorian hotel. Chef Andrew from the Culinary Institute of America guides you through traditional techniques in an intimate, hands-on class where the cooking feels as fun as it is instructive.
hands-on cooking class
beginner-friendly
historic Victorian venue
group activity