Handmade Pasta 101
Sun Oct 25, 5pm
Knead, roll, feast
Cooking Class
One time onlyHandmade Pasta 101
馃懃Intimate class size, 12 to 26 people
馃崫All equipment and ingredients included
馃帗Zero experience needed, just show up
Roll up your sleeves and make fresh tagliatelle from scratch. An expert chef guides you through mixing, kneading, and rolling dough, plus a spring green Soubise sauce while your pasta rests.
hands-on cooking
beginner friendly
small group
Italian techniques
Saturday, November 21, 5:00 PM
Cooking Class
One time onlyHandmade Pasta 101
馃懃Intimate class size, 12 to 26 people
馃崫All equipment and ingredients included
馃帗Zero experience needed, just show up
Roll up your sleeves and make fresh tagliatelle from scratch. An expert chef guides you through mixing, kneading, and rolling dough, plus a spring green Soubise sauce while your pasta rests.
hands-on cooking
beginner friendly
small group
Italian techniques
Saturday, November 21, 5:00 PM
Matches these interests
- hands-on cooking
- beginner friendly
- small group
- Italian techniques
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