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Wine Bar

Kis Cafe

Hayes Valley, San Francisco

"warm bread with salted butter and anchovies is excellent"
"friendly and welcoming staff" (not rigid servers)
Order family style, portions run small

Chef Luke Sung quietly opened this cozy wine bar where French-inspired small plates, like aged hanger steak and chicken liver mousse, all come in under $20. The warm, living room vibe with a fireplace makes it Hayes Valley's new third place.

They recommend it:

What are you into?

  • Cozy wine bar
  • French-inspired small plates
  • Under $20 menu
  • Living room atmosphere
  • Hayes Valley
  • San Francisco

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